(Image credit: Kelli Foster)
Even those of us who used to (or still do) snack on those microwaveable bite-sized pizza snacks have to admit: they don’t taste much like pizza. Coupled with their lack of nutritional value, there’s really no reason why they’re still one of America’s highest-selling frozen snack foods. Especially since making pizza poppers at home is surprisingly easy — plus they freeze perfectly for a post-work snack!
from WordPress https://jonathanwilhoite.wordpress.com/2016/06/24/how-to-make-pizza-poppers-cooking-lessons-from-the-kitchn/
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