Friday, June 24, 2016

Recipe: Garlicky Chickpea and Fennel Salad with Baked Goat Cheese — Sunday Night Salads

(Image credit: Christine Han)

Here’s the salad you serve at a sit-down dinner. And when your guests inquire what it took to put together something so elegant and pleasing, you can simply bat your lashes and say, “Hardly had to lift a finger!”

And you know what? You’d be telling the whole truth because even the baked and breaded goat cheese patties that grace this fennel-based salad are easier than they appear.

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