Your freezer doesn’t have to be a sad wasteland of ice cubes and freezer-burned leftovers. With a little bit of preparation, it can be stocked full of from-scratch meals that can be taken straight from the freezer to the slow cooker, pressure cooker, oven, or even the grill. No thawing, forethought, or last-minute grocery store run means your freezer can be your weeknight dinner lifesaver.
<p><a href=’http://www.thekitchn.com/5-dinners-to-freeze-now-and-cook-later-236710′><strong>READ MORE »</strong></a></p>
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