Now that farmers markets are in full swing and we’re getting all of our favorite veggies again, we’re on the hunt for recipes that put them to their best use. Even though we’re perfectly happy snacking on carrot sticks or quickly blanched sugar snap peas, we love making sure our lunches and dinners (and sometimes even our desserts) are veggie-filled. These 12 recipes are at the top of our to-cook list over the next week or so.
from WordPress https://jonathanwilhoite.wordpress.com/2016/06/02/12-brilliant-ways-to-eat-your-vegetables-recipes-from-the-kitchn/
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