(Image credit: Oxen Denezhkina/Shutterstock)
Europeans always seem to know exactly how to drink without much fuss. They’re not afraid to tamper with your wine, whether that means adding a drop of cassis to their sparkling wine, or cutting grocery-store vino with Coca-Cola or juice. I often wonder: Is it something in their DNA? Is there an unspoken lifestyle code that makes drinking wine — and mixing it with all sorts of ingredients — so much easier on the other side of the Atlantic?
from WordPress https://jonathanwilhoite.wordpress.com/2016/06/22/europeans-are-so-much-better-at-wine-coolers-and-heres-why-gettin-fizzy-with-it/
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