Boeuf bourguignon is so much more than just another beef stew. This classic French dish, made so popular by a certain Ms. Julia Child, is the kind of stew that moves you from one level of home cooking to the next. The aroma alone — the deeply savory scent of onions, slow-cooked beef, and red wine — is enough to make your eyes roll skyward and your knees go weak. Make boeuf bourguignon once and you’ll wonder why anyone ever bothers making anything else.
from WordPress https://jonathanwilhoite.wordpress.com/2017/11/29/recipe-slow-cooker-boeuf-bourguignon-recipes-from-the-kitchn/
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