Thursday, November 16, 2017

10 Salad Dressings to Know by Heart — Essential Recipes from The Kitchn

Making salad dressing from scratch is nearly as fast and easy as shaking up a store-bought bottle, and the taste is exponentially better than even the most “gourmet” jar of blue cheese dressing. (And can I just say that homemade ranch is reason alone to eat a salad tonight?)

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