(Image credit: Christine Han)
You’re probably already familiar with topping frozen corn with the trio of soft butter, salt, and black pepper, but this version reaches into the spice cabinet to take it one step further.
from WordPress https://jonathanwilhoite.wordpress.com/2016/08/29/5-minute-freezer-side-dish-corn-with-turmeric-black-pepper-5-minute-side-dishes/
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