(Image credit: Susanna Hopler)
Truth is, summer is not always the best time to make a pie. To begin with, making pie crust is all about maintaining the chill, which is nearly impossible to do in a hot summer kitchen. And pies often need 45 to 60 minutes in the oven to bake. Who wants their oven going for an hour in the middle of August? Can’t we just eat Popsicles and watermelon for dessert and call it done?
Well, no we can’t. Why not? Peaches is why not!
from WordPress https://jonathanwilhoite.wordpress.com/2016/08/29/the-only-reason-to-turn-on-the-oven-in-the-summer-the-kitchn-summer-countdown/
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