(Image credit: Jeff Roffman)
Roasting bell peppers is the home cook’s back-pocket trick to instantly improving the flavor of a readily available vegetable. Use one of these quick, reliable methods to make your own “fire-roasted peppers” and enjoy your efforts in everything from sandwiches to tomorrow’s scrambled eggs.
from WordPress https://jonathanwilhoite.wordpress.com/2016/08/31/how-to-roast-peppers-3-ways-cooking-lessons-from-the-kitchn/
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