(Image credit: Ivan Negin/Shutterstock)
Mason jars are everywhere. They line the shelves of artisan grocery stores, filled with homemade blood orange marmalade or pickled fennel; they store your sugar and spices (and everything nices); and they serve as lanterns, candles, and vases at weddings. There are entire cookbooks dedicated to Mason jar salads. Brooklyn bars serve beer in them and, perhaps, so do you.
But how did it get to be so? Here is a short history of this iconic and ubiquitous jar.
from WordPress https://jonathanwilhoite.wordpress.com/2016/08/29/a-short-history-of-the-mason-jar-mason-jar-everlasting/
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