Thursday, August 25, 2016

Recipe: Firefly Ice Pops — Recipes from The Kitchn

(Image credit: Jeff Roffman)

You don’t have to wait for the fireflies to shimmer in the darkness to capture the whimsy they bring to a summer evening. These firefly pops made from Concord grape juice and blackberries get a bit of sparkle from star- and moon-shaped sprinkles, and can be enjoyed morning, noon, and night.

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