(Image credit: Emma Christensen)
Tomatoes are everywhere in a well-stocked kitchen — canned tomatoes in the pantry, ketchup in the fridge, and maybe a few fresh ones on the counter. We’re fortunate to live in a time where tomato products are commercially available in many different forms.
But you don’t have to be dependent on store-bought tomato paste and ketchup. With just a few tools and a weekend afternoon, you can stock your own kitchen with homemade tomato staples.
from WordPress https://jonathanwilhoite.wordpress.com/2016/08/22/the-7-essential-ways-to-preserve-tomatoes-this-summer-preserve-2-0/
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